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BIG EASY | Prickly Pear Lime Tepache
Tepache (pronounced teh-pah-chay) is a fermented fruit soda popular in Mexico that has seen a resurgence in craft cocktail bars around the world. We fell in love with tepache while traveling, and our riff on the beverage honors ancient fermentation techniques while mixing in modern innovation. The result is a delectable drink that delivers serious gut health benefits, including naturally occurring probiotic cultures, plus prebiotics in the form of fiber from organic blue agave inulin.
INGREDIENTS: Tepache culture (purified water, organic cane sugar, dairy-free probiotic cultures), organic pineapple, blue agave inulin (soluble dietary + prebiotic fiber), prickly pear.